The Cellar Door at Turkey Flat Vineyards is housed in a wonderful old building dating back to 1847, which was formerly the old Schulz family butcher’s shop. Try a traditional tasting or take part in a Master class tasting ($30pp), a retrospective including rare and back vintage wines as well as a Barossa Valley Cheese Company Tasting Plate.
Place Categories: Dine in Barossa Valley.
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